Pork tenderloin
- Thread starter jake77
- Start date
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jbellard
Smoking Fanatic
Hey Jake,
That’s a large piece of meat right there.
I believe that is a pork loin vs a pork tenderloin. Depending on how high you are going with your temp, It will dry out really quick if you overcook it. Stay on top of those temps.
That’s a large piece of meat right there.
I believe that is a pork loin vs a pork tenderloin. Depending on how high you are going with your temp, It will dry out really quick if you overcook it. Stay on top of those temps.
- Aug 27, 2016
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