Pork loin cooking time?

[jetsknicks1]

Never smoked a pork loin (Not tenderloin) before but doing one Sunday. About 4 1/2 lbs rubbed with an apple smoke rub and using charcoal with apple wood chips. About 2 hours to 145? Thanks for suggestions.

 

[s2k9k]

Here this should help:

http://www.smokingmeatforums.com/search.php?search=pork+loin

 

[jetsknicks1]

Here this should help:

http://www.smokingmeatforums.com/search.php?search=pork+loin

Thanks buddy.

 

[s2k9k]

Thanks buddy.

Sure anytime! And remember that search bar at the top can be your best friend!