pork fat with skin on

[timmyt509]

So I came across some pork fat but has skin on. Just to make sure I', correct, I need to remove the skin for adding the fat in sausages?

 

[boykjo]

Yes.. you will need to remove the skin.......Are you sure its skin. Did you purchase pork fat. It should not have come with the skin

Pictures if you can

Joe
 

 

[pops6927]

Yes, just slip your knife under the skin and, with the fat side up, slide the knife along the skin and peel off the fat. If you left any skin on it would cook into cracklin's and be a hard little nugget in your
sausage