Pork 4 Easter

[midodgert440]

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• midodgert440
• Apr 2, 2015

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• midodgert440
• Apr 2, 2015

MMMMHHHHHHHMMMMM..... I have a 9lb butt and 3.5lb loin going on the smoker Saturday. Can't wait. Gonna be sharing the rack with two 5lb briskets. Will post progress pics!

 

[bmaddox]

Good luck. That is a good mix of food.

 

[fire34]

Looks good

 

[midodgert440]

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• midodgert440
• Apr 4, 2015

It has begun! Moved it around a little and loin split in half. Oh well more smoke & seasoning surface. Will be adding a rack of ribs in an hr or so.