voodoochile
Meat Mopper
- 224
- 17
- Joined Jul 20, 2013
The recipe calls for 1/3 - 1 cup of salt ......... that is a pretty big range ... how much salt do most of you use .
also I cant find the smoking instructions for bacon ....... please ...... anyone have the link
also I cant find the smoking instructions for bacon ....... please ...... anyone have the link