Got up at 2am. Couldn't sleep. And got hungry. And I'm not a confirmed breakfast food only type of person for breakfast.
For the dough:
1 cup plus 2 tablespoons water (100 to 105 degrees)
2 tablespoons olive oil
3 tablespoons grated parmesan cheese
2 tablespoons sugar
3 teaspoons garlic powder
1-1/2 teaspoons salt
3/4 teaspoon minced fresh basil or 1/4 teaspoon dried basil
3 cups bread flour
2 teaspoons active dry yeast
I used my bread machine for this. Add all ingredients. And set your bread machine to the dough setting. I did need to add
another TBS of water to get the dough to form fully.
After it was finished.Remove, punch down.
I portioned out enough for the pizza. And placed it in a lightly greased CI pan.And covered to rise.
The rest I made into breadsticks for tonight. And let them rise in a covered and greased pan.
After the pizza dough has risen. I added the toppings. And put in a preheated 375 degree oven until done.
The pizza was delicious!
Out of the machine. And into a covered bowl.
Separated and into the CI pan. Let rise.
Start the build. I used a spicy pepper and onion sauce.
Toppings.
And more toppings. This is a Red Wine peppered salami. Love this stuff.
After 20 minutes at 375 degrees.
Out of CI pan. Rest for 5 minutes. Then dig in!
For the dough:
1 cup plus 2 tablespoons water (100 to 105 degrees)
2 tablespoons olive oil
3 tablespoons grated parmesan cheese
2 tablespoons sugar
3 teaspoons garlic powder
1-1/2 teaspoons salt
3/4 teaspoon minced fresh basil or 1/4 teaspoon dried basil
3 cups bread flour
2 teaspoons active dry yeast
I used my bread machine for this. Add all ingredients. And set your bread machine to the dough setting. I did need to add
another TBS of water to get the dough to form fully.
After it was finished.Remove, punch down.
I portioned out enough for the pizza. And placed it in a lightly greased CI pan.And covered to rise.
The rest I made into breadsticks for tonight. And let them rise in a covered and greased pan.
After the pizza dough has risen. I added the toppings. And put in a preheated 375 degree oven until done.
The pizza was delicious!
Out of the machine. And into a covered bowl.
Separated and into the CI pan. Let rise.
Start the build. I used a spicy pepper and onion sauce.
Toppings.
And more toppings. This is a Red Wine peppered salami. Love this stuff.
After 20 minutes at 375 degrees.
Out of CI pan. Rest for 5 minutes. Then dig in!
