Any recs on a on a good pepper grinder that will produce coarsely ground fresh pepper and not break after two months?
Would love if it were electric and rechargeable.
Would love if it were electric and rechargeable.
My recommendation is an Armstrong powered (i.e., manual) London Sip. It's designed as a coffee grinder, but works really well for pepper (and coriander and mustard seeds etc). You can set the grind to whatever you need -a fine powder to coarse and everything in between, and the clear glass bottom allows you to see your quantity. Twenty-five percent less at a restaurant supply than off Amazon.Any recs on a on a good pepper grinder that will produce coarsely ground fresh pepper and not break after two months?
Would love if it were electric and rechargeable.
yup, that's the one we use
Ive been using the like for awhile....Works great. But kinda want a grinder.
Not electric but we have an OXO that you can adjust a little that we like.
This looks to be a favorite, and the price aint bad!I know you're looking for an electric but you can't go wrong with the basic Oxo manual.
Nothing wrong with thatIve been using the like for awhile....Works great. But kinda want a grinder.
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Yup . Awesome for sausage making .I'm pretty surechopsaw uses something similar to this.
Right . I also use a grinder ( have one with salt in it too ) and a small dish for cream that has " restaurant grind " in it with a 1/4 tsp measure . Same with salt .Works great. But kinda want a grinder.