Pear wood?

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

jamesq

Newbie
Original poster
Jun 17, 2013
8
11
New York
Just wondering if anyone has used pear wood, and if so what meats does it go good with?  Thanks
 
Pork, chicken, and fish all do well with fruit woods - even beef if you just want a lite smokeyness to it.
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Hot Threads

Clicky