Pastrami this weekend

[blacklab]

I'll be a virgin no more just a dirty little whore

Took a short cut and bought a beef already corned 3 1/2 lb. The next one will be from scratch. Now I need to fill the rest of the smoker. Oh decisions decisions, Fatty's are a given. I have a filling I want to try first b4 I share. If it comes out like I think it will, or hope it will, It's gonna be good and I'm gonna get FATTER

Anyway just alittle excited. When the ball starts rollin I'll keep ya up to date. Got to go drink now c ya all tommorrow

 

[smokeys my pet]

Put in a batch of dutches beans on the bottom to catch all the drippins!!!!!!!!!

 

[blacklab]

I made 2 batches of those beans last week, first time. Oh my those are GOOD EATS!!!

 

[smoked]

yea I picked up about 15 pounds of bottom round today to butcher and then corn to make into pastrami and corned beef.....after all st. patty's day is just around the corner!!