one more try at spares before I give them up!!

[countrysmoked]

I trim mine but still cook everything but the membrane. The flap meat goes in the beans or sometimes vanishes (burp).

 

[pignit]

Give up on em..... no way. You can't do that. You have to keep workin on it until you get it right. I bet they turn out so good this time you'll be watchin for them to go on sale again so you can try and out do yourself.

 

[lennyluminum]

ok every one I think I just might have to give then 1 more try. I cooked 2 racks but cut them in half so I had 4 half racks ( man I need some rib racks). I did the 3-2-1 to the tee, 2 of the 4 were great the other 2 were tough and fatty. I think the thicker racks will need more time in the smoker. any way here are the pics.

 

[fire it up]

So you're not going to give up on them, are you lenny?
Glad at least 2 of the 4 came out great.

 

[rickw]

Sounds like ya need to find a place that sells a better cut of meat. Ya can't beat having a good meat market for your supply.