- Sep 12, 2012
- 2
- 10
Hey All,
New Smoker from New Brunswick Canada. I am a 49 year old carnivore who is just finishing up a UDS smoker and should be trying it out this weekend. I am looking forward to smoking brisket, bacn, Pork and turkey, Hell I may even smoke my Basset Hound...Just kidding :)
Love reading all your stories and ideas on preparing your meat and the different rubs and smokin techniques. I will post pics and my own ideas as I discover them.
Enjoy
Jerry
New Smoker from New Brunswick Canada. I am a 49 year old carnivore who is just finishing up a UDS smoker and should be trying it out this weekend. I am looking forward to smoking brisket, bacn, Pork and turkey, Hell I may even smoke my Basset Hound...Just kidding :)
Love reading all your stories and ideas on preparing your meat and the different rubs and smokin techniques. I will post pics and my own ideas as I discover them.
Enjoy
Jerry