Well, I had some soybean oil come in at work and it came in 55 gallon drums. Naturally, I had to swipe an empty for a UDS build. Unfortunately, they are the liquid type drums with the solid top, but it cut off easily enough with a sawzall and, with a little tweaking, I think the lid off an old 22" Weber grill might fit pretty well.
Here are the questions: I was gonna use 3/4" black steel pipe for intake vents - will 3 intake vents be enough? I was gonna have 2 with caps and one with a ball valve on it. Also - will the exhaust on the lid of the old Weber grill lid be sufficient?
Thanks in advance for the help!
Here are the questions: I was gonna use 3/4" black steel pipe for intake vents - will 3 intake vents be enough? I was gonna have 2 with caps and one with a ball valve on it. Also - will the exhaust on the lid of the old Weber grill lid be sufficient?
Thanks in advance for the help!