Hi everyone,
I am new to smoking food. I just got a Master Forge Electric smoker, friend swears by it, so I got one. I plan on smoking a Pork Butt this weekend, for some pulled pork sandwiches. I have some homemade North Carolina vinegar based BBQ sauce from another friend. I plan on using the Willinghams dry rub prior on it before smoking.
I am hoping to learn some more recipes for sauces and rubs on here. I live in the Memphis area of TN and most people around here like some BBQ, so I just want to learn how to make some of my own recipes eventually.
I am new to smoking food. I just got a Master Forge Electric smoker, friend swears by it, so I got one. I plan on smoking a Pork Butt this weekend, for some pulled pork sandwiches. I have some homemade North Carolina vinegar based BBQ sauce from another friend. I plan on using the Willinghams dry rub prior on it before smoking.
I am hoping to learn some more recipes for sauces and rubs on here. I live in the Memphis area of TN and most people around here like some BBQ, so I just want to learn how to make some of my own recipes eventually.