New Okie smoker here

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.

Fish'nSmoke

Fire Starter
Original poster
Jan 21, 2021
43
12
Tulsa, OK
Hey everyone. I'm Luke and incredibly new to smoking. I have had an old Char and Grill barrel smoker for a few years but mainly did bologna and sausages. Precooked stuff. I upgraded to an electric smoker this christmas and look forward to doing the longer more precise cooks. Sounds like I'm in the right place to learn!
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Hot Threads

Clicky