New member from Louisiana too

[creolesote]

Also a new member from Louisiana but purple and gold all the way. Retired. Been smoking meat casually for years. Weber Grill, Weber Smoker, converted freezer with offset camp wood stove, and now an East Oak electric. Always some venison. Bought me a good grinder and stuffer and mixer and decided to do better when I retired. Getting there. Been checking out this forum in and off but just decided to register.

 

[chef k-dude]

Welcome! Good people here. They love pics!

 

[normanaj]

Hello from RI.

 

[Fueling Around]

Welcome from Florida (winter)