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New from North Carolina


Joined Jan 5, 2014
Just got a Traeger Junior Elite for Xmas with a bag of hickory pellets. Today am trying a pork butt, following instructions from BBQwith Franklin: pulled pork.  I've never done anything besides burgers/dogs/steaks on a grill before.  Found this site looking for an answer as to (a) where I could get more pellets and (b) whether I have to use only Traeger pellets.  The answer to the latter seems to be a definitive "no" and there seem to be several good answers to the former.


Master of the Pit
OTBS Member
SMF Premier Member
Joined May 30, 2007
Glad you joined us Rjaquiss, congrats on the new Traeger and :welcome1: from North Dakota!

gary s

Gone but not forgotten. RIP
OTBS Member
Joined Jan 6, 2011
Hello and welcome from East Texas. This is a great site, lots of information and great people that are willing to throw in their two cents worth on about anything.   
[/h1][h1]  [/h1][h1]Gary[/h1]

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