- Apr 3, 2007
- 23
- 10
Hello all, I need your help.
I am new to smoking, but am loving every minute of it. My first smoke was New Years Eve 2006/2007, so I am by no means a "pro".
A fellow employee has tasted a few of the items that I have smoked and has asked me to cook for her daughters wedding reception. What she really wants me to do is smoke a bunch of whole chickens. I am a little nervous to say the least.
Now she does not want this to be a meal for the guests, just a snack type of event. So my question is how many whole chickens would an event like this take?????? Or would it be better to do a combination of chicken and some kind of pork (tenderloin or pulled).
She is trying to keep the cost down and I am not charging her, so any suggestions would be helpful.
Thanks in advance....
I am new to smoking, but am loving every minute of it. My first smoke was New Years Eve 2006/2007, so I am by no means a "pro".
A fellow employee has tasted a few of the items that I have smoked and has asked me to cook for her daughters wedding reception. What she really wants me to do is smoke a bunch of whole chickens. I am a little nervous to say the least.
Now she does not want this to be a meal for the guests, just a snack type of event. So my question is how many whole chickens would an event like this take?????? Or would it be better to do a combination of chicken and some kind of pork (tenderloin or pulled).
She is trying to keep the cost down and I am not charging her, so any suggestions would be helpful.
Thanks in advance....