My son Stephen is a Sous Chef.....he definately got a bit more creative than I did. CAJUN BACON soaking away HONEY CINNAMON soaking away JALAPENO soaking away... BOURBON BROWN SUGAR ready for smoke CAJUN ready for smoke HONEY CINNAMON ready for smoke JALAPENO ready for smoke.. BOURBON BROWN SUGAR FINAL CAJUN FINAL HONEY CINNAMON FINAL JALAPENO FINAL Now being our first time, we didn't do too shabby. I want to learn more for the next time. His were all seasoned well, just very very salty DaveOmak, "He didn't listen to me....haha......" All in all pretty proud.