My smoked Mac n cheese.

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Yup senior moment I guess it is evaporated milk thanks for correcting me.

We never use Velveeta always regular cheese Colby or cheddar.

Warren
 
I'm kicking around the idea of goat cheese (I tolerate it better than cow milk products) or maybe some cream cheese to help make it creamier.
 
What temp did you use? If you mentioned it already, please forgive the question. This looks AMAZING!
 
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