This is my rabbit, one domestic,one wild. I used xjcamaro's brine to soak it in over night but added to it 1c apple juice and 1/4c pure maple syrup. Smoked for two hours with cherry and apple at 220 degrees. Maybe this will get posted. I have to say it was mighty tasty. Domestic rabbit
 
Wild rabbit
 
Fix'n to dig in
 
	
		
			
		
		
	
				
			Wild rabbit
Fix'n to dig in
 
				
		 
										 
 
		 
 
		 
	 
 
		 
 
		 
	 
 
		 
	 
	 
	 
 
		 
 
		 
 
		 
	 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		
