My first smoke Q-View

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stephn1966

Newbie
Original poster
Mar 6, 2013
17
10
Did my first smoke ever last night baby backs, a breakfast fatty and since corned beef was on sale I decided to throw a pastrami in as well.  Everything turned out great.  This site is invaluable, thanks everyone!!!

 The pastrami rubbed and ready to go

Getting the fatty ready, cheese, mushrooms, onions and potatoes

ready for the smoker

 2 hours in and stalled at 144

ready to eat, they were awesome!!!

Dinner!!  If you haven't tried Dutch's beans you MUST, INCREDIBLE!!

fatty out and ready for breakfast

 Getting ready for breakfast

 The pastrami took 15 hours to get to 180 at 225 but it is delicious

I couldn't have done it without all the great advice and recipes here.  Keep posting everyone!
 
Steph....you did great!  It's all so worth the long hours that things take sometimes!

You did great! 
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Kat
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