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Monster Sirloin - Best Method?

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I know this is an older post, but I bought some beef top loins today, and was searching for some pointers on best way to smoke them. They look a lot like a mini version of your monster sirloin. Yours looks delicious. I think I’m going to follow close to how you cooked yours. Good job!

I think that might be a sirloin off a T-Rex. Either way, looks fantastic!

Thank you! Good luck and let me know how they turn out.

It is a pretty easy reverse sear method. Just watch the temps closely, and try to get a good sear. I wish I would have been able to get a hotter sear on that sirloin.

Are you smoking or grilling, or combo of both?
 
Thank you! Good luck and let me know how they turn out.

It is a pretty easy reverse sear method. Just watch the temps closely, and try to get a good sear. I wish I would have been able to get a hotter sear on that sirloin.

Are you smoking or grilling, or combo of both?

I’m planning on smoking with a reverse sear.
 
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