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MNF Wings & Such

berninga87

Smoking Fanatic
331
32
Joined Jul 13, 2011
Hey all, just thought Id share what I'm making for tonight's Bear/Packer game. Wings brined in Tip's Slaughterhouse Brine for 3 hours, rinsed, dried and seasoned with Tony C's creole seasoning. Pork shots with dark brown sugar and famous dates rib rub. ABTs with creme cheese, shredded cheddar and bacon bits. Smoker running smoothly about 1 hr in at about 275. My ET-732 was killed in a vicious attack by the family dog so I've learned pretty well how to tell temp by hand on the lid feel.(can't wait to get a new one for Christmas!) More pics to come later. Enjoy!
 

turnandburn

Master of the Pit
1,116
47
Joined Mar 12, 2013
Looks good soo far. Definitely a must for some MNF! And frosty beverages of course. Start the week out right. Lol.


Sent from my iPhone using Tapatalk
 

bigjp

Newbie
9
10
Joined Aug 21, 2013
Looks great, I am heading home now to fire up The Good One and grill some pork chops and chicken breast, wish I would have had time to smoke something...and most importantly.... GO PACK GO!!!

John
 

miamirick

Master of the Pit
OTBS Member
SMF Premier Member
2,019
43
Joined Sep 28, 2009
Wings, pork shots and japs. Where's the beer? Looking good
 

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