Whats up everyone,
Got a question for ya. I want to smoke a turkey breast. The turkey breasts I see in my local supermarkets have a label that reads "minimally processed". I recall reading somewhere that this means the bird was already brined. Is this true? If it is true should I brine?
Thanks in advance,
quagmire38
Got a question for ya. I want to smoke a turkey breast. The turkey breasts I see in my local supermarkets have a label that reads "minimally processed". I recall reading somewhere that this means the bird was already brined. Is this true? If it is true should I brine?
Thanks in advance,
quagmire38