Made these last night

[45freedom]

Bone in thick cut pork chops on my kettle!

Brined overnight

1/3 cup salt

1/3 cup sugar

3 cups water

Splash of apple cider vinegar

Rub 2 hours before cooking

Season Salt

Onion Powder

Garlic Powder

Paprika

Pepper

Brown sugar

Seared 5 mins each side

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• 45freedom
• Jul 24, 2014

Indirect heat, top vent half closed, small chunk of hickory, smoked for 30 mins to IT of 140-145

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• 45freedom
• Jul 24, 2014

Nice and tender like a Ribeye steak!

 

[jrod62]

Looks good. Thumbs Up

 

[yotzee]

We did some brined pork loin chops in the Weber last night our selves.  If you aren't brining your pork you're really missing out!

These look awesome!!

 

[45freedom]

 
We did some brined pork loin chops in the Weber last night our selves.  If you aren't brining your pork you're really missing out!

These look awesome!!

If it oinks or clucks, I definitely brine it!