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Lost power on smoker while smoking brisket- what to do?

4
10
Joined Aug 3, 2013
Hey guys,

I had a 10 pound brisket in the MES. The internal temp was up to 167* when I left to go to the gym. Sometime after that, I lost power and the smoker shut off. When I got back home, the I internal temp was down to 105*. I have got it back on and heat set at 240*. The internal temp is back up to 147*. Is the brisket going to be ruined? Any tips on what to do? Take it all the way to 200* again and pull it and wrap it? Any help would be appreciated.

Thanks
 

venture

Smoking Guru
OTBS Member
6,961
72
Joined Aug 1, 2008
Unless you were at the gym for a long time?

You didn't tell us that?

Good luck and good smoking.
 

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