Lamb Loin Chops...

[Gonna Smoke]

...were on sale so they were on the menu for last night...

Rubbed with EVOO and seasoned with thyme, rosemary, basil, salt & pepper. Resting for a few until their date with the grill...

Meanwhile I've got a pot of water boiling with some chunked up smoked ham for seasoning along with some salt...

These have a date with that hot water bath...

Also, I browned some Jimmy Dean hot sausage and combined it with some grated extra sharp cheddar. This mixture was spooned onto the jalapeno tops that I removed for my boats that I made last weekend. These were baked in a 375℉ oven (yeah, I cheated) for about 30 minutes or so until they were browned on top. No pictures, it was just basic stuff.

Now time to grill the chops. Got a kettle smoking hot with some lump and on they went...

Good sear on both sides and rare in the middle. Time to eat...

 

[TNJAKE]

Hell yeah Charles. Those look delicious. Perfect cook! I did some on my Santa Maria a few weeks back that didn't turn out near as good looking as yours. Let my fire burn down to much and couldn't get a good sear. Nice work bud

 

[Gonna Smoke]

Hell yeah Charles. Those look delicious. Perfect cook! I did some on my Santa Maria a few weeks back that didn't turn out near as good looking as yours. Let my fire burn down to much and couldn't get a good sear. Nice work bud

Thank you, Jake!! As you well know, a hot fire is a must...

 

[SmokinEdge]

Oh hell yeah! Those look fantastic. I’m doing a leg O Lamb on Sunday. Love it.

 

[Nefarious]

...were on sale so they were on the menu for last night...View attachment 634211

Rubbed with EVOO and seasoned with thyme, rosemary, basil, salt & pepper. Resting for a few until their date with the grill...
View attachment 634212

Now time to grill the chops. Got a kettle smoking hot with some lump and on they went...
View attachment 634215

Good sear on both sides and rare in the middle. Time to eat...
View attachment 634216

I love those lamb loin chops. Looks perfect from my viewpoint. Will have to make some soon.

 

[sawhorseray]

Beautifull cook Charles, I love chops whether they come from the case or if I have to cut them from a crown roast, you nailed that cook! The beans and taters push it way over the top, nice piece of work. RAY

 

[jcam222]

Those are beautiful! I really love good lamb chops. Beautiful meal.

 

[bauchjw]

Those are cooked perfectly! I’m just getting back to enjoying lamb, but my wife has never liked it I’ll have to give this a go on a bachelor night! Great job!

 

[tx smoker]

WOW!! Absolute perfection on that lamb. Add to that a perfect spice combination and those must have been off the charts. Very well done!!

Robert

 

[Gonna Smoke]

Oh hell yeah! Those look fantastic. I’m doing a leg O Lamb on Sunday. Love it.

We need pics or it didn't happen... Can't wait to see what you do...

I love those lamb loin chops. Looks perfect from my viewpoint. Will have to make some soon.

Thank you!!

Beautifull cook Charles, I love chops whether they come from the case or if I have to cut them from a crown roast, you nailed that cook! The beans and taters push it way over the top, nice piece of work. RAY

Ray, we really love lamb and I appreciate your comments...

Those are beautiful! I really love good lamb chops. Beautiful meal.

Thank you, Jeff!!

Those are cooked perfectly! I’m just getting back to enjoying lamb, but my wife has never liked it I’ll have to give this a go on a bachelor night! Great job!

Jed, lamb is the OTHER red meat. Thank you!!

WOW!! Absolute perfection on that lamb. Add to that a perfect spice combination and those must have been off the charts. Very well done!!

Robert

Thank you Robert so much for the compliments!! We absolutely love lamb...

 

[SmokinEdge]

We need pics or it didn't happen... Can't wait to see what you do...

Going in sous vide style. With a kettle sear.

 

[chilerelleno]

I love lamb, and those got my mouth watering.

 

[civilsmoker]

Very tasty! I'm actually been craving these for a while, however, just non to buy.....Just waiting till they show up again.

 

[Sven Svensson]

Those look amazing. You’ve done this before.

 

[Gonna Smoke]

I love lamb, and those got my mouth watering.

John, it's the other red meat and we love it, too. Thanks!!

Very tasty! I'm actually been craving these for a while, however, just non to buy.....Just waiting till they show up again.

They can be hard to find around me sometimes, too. Leg-of-lamb is easy, but the chops or racks can be difficult so I grab them when I can...

Those look amazing. You’ve done this before.

Thanks, Sven!! Second time I've ever done them...