Just joined from nj.

[bigbarlow]

Hey everyone a little about me. I've be professionally cooking southern BBQ for 14 years. I worked in a few restaurants including blue smoke NYC. I do ribs, pulled pork, brisket and hole hogs mainly. I'm just starting my own catering company.

 

[bear55]

Welcome and good luck with your new company.

 

[s2k9k]

:welcome1: to SMF! We're happy you joined us!

 

[kathrynn]

 to SMF!  We are so glad you joined us! Would you mind updating your profile to show others where you live?  You might meet some neighbors!
 

Good luck with the new Biz! 

Also....sign up for Jeff's E-course.  It's great and you will learn so much from it!  http://www.smoking-meat.com/smoking-basics-ecourse

The Course is great for anyone no matter what your experience level may be!

If you need any help roaming around the forums....just holler!  Happy to help out!

Kat

 

[bigbarlow]

Thank you all

 

[seenred]

Welcome aboard! Glad you joined us. You've found a great place to learn and share info. Lots of friendly and knowledgeable folks here who enjoy helping. Good luck with your catering company.  You being a seasoned veteran, I look forward to learning from your input and expertise.