- Jan 24, 2011
Hey guys. Got a question. My buddy is in the deer processing business during the fall and he has a need to upgrade his small electric smoker to something larger. Most of his customers want jerky and his small smoker is not up to the task. He had mentioned that he would like to find one that does approximately 20-30lbs of meat at a time. I told him that I would ask here to see if anyone with some jerky experience and would be able to give some pointers as to what units are out there that could do this quantity. So if anyone has any ideas post them up. Thanks alot.