I've had this knife for ages. I got it when I worked at the dump....someone was chucking it and I thought it was worth saving. I've seen knives like this on the forum lately and I'm just wondering if anyone has any thoughts.
Is this a good knife?
- Thread starter hambone1950
- Start date
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mtm29575
Smoke Blower
Yeah , it is a great knife. Carbon steel blade takes a quick edge and it's shaped perfectly for chopping veg. And look at how thick the blade is ! This thing is solid.
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