Indirect

[BrianGSDTexoma]

I been having so much trouble getting to hot going to try this tonight on chicken thighs. Been thinking about putting gasket kit in.

 

[BrianGSDTexoma]

I just put the bottom ones in. Doing good. 375 steady. Usual chicken done in 20 minutes so hot.

 

[BrianGSDTexoma]

That worked great.

 

[gmc2003]

The chicken looks really good. If that's a kettle and you want HOT get a Vortex and you'll have your high HOT heat.

Point for sure
Chris

 

[BrianGSDTexoma]

When I used the Vortex the chicken was burnt in about 20 minutes.

 

[gmc2003]

Were you putting the chicken directly over the Vortex? I can't say I've ever burnt chicken or anything using mine.

Chris

 

[BrianGSDTexoma]

No had around. This grill has always run very hot. Need try less charcoal next time.

 

[gmc2003]

...or close down some of the bottom vents

Chris