I'm new but will try my luck with brisket for Fathers day.

[pineywoods]

Came out looking great Vince nice smoke ring

 

[vince]

Thanks Everyone,

Was happy when I cut into it a saw the smoke ring, I did keep the smoke on it during the whole smoke Time. 80% mesquite and about 20% hickory and the Royal Oak to keep the temp stable as I could.

 

[sl2w0]

I'm doing my first brisket next weekend, I can't wait.

 

[vince]

Good Luck, it was fun but long, my wife said I bet you won't do one anytime soon, just because of the time it takes, But it was worth it to me,


I'm hooked on this, it so relaxing

 

[cowgirl]

Vince, you did a great job, it looks awesome!

 

[bb53chevpro]

Looks great. I bet it tasted great too. Keep up the great smokes.

 

[vince]

Thanks everyone, it did taste great, I took some to work and they all liked it, The ones that ate it. I also sent the pictures to a friend that cook BBQ for a living and he was impressed with the smoke ring also. I don't think it would have been as good if i didn't find this site and read up on it first