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Discussion in 'For New Members' started by larryfoster, Oct 4, 2018.
It looks really good from my screen, however stop doing handstands when your taking pic's of your thermPro and remove the screen guard. 1E1 is a funky degree to cook to. :rolleyes:
Point for sure.
I was really happy with how it looked was the reason for the hand stands, Chris.
In a little bit, we're going to see how it works on a Philly Cheese Steak
I bet it's gonna be good.
Pretty good cheese steaks.
Onions, peppers, mushrooms and Cheese Whiz on a hoagie roll.
:eek:Cheese Whiz :eek:
Equivalent to manna from heaven.
A gift from God
Talk like that could lead to being involuntarily committed.
Since it's been a long time, I can't remember which of the famous Philly cheese steak restaurants serve with cheese whiz
I saw that on TV. It is either Pat's or Geno's. Good possibility it is both though.
There's a sucker born every minute.
I saw that episode of triple D and about gagged
McDonalds is always packed... Enuff said.
Smoked bacon covered meatloaf.
(No Cheez Whiz :rolleyes: )
It was fantastic.
Had some issues getting the smoker to hold at 275 which was where I wanted to smoke this
Also wanted to get it to 160 but took off at 156.