- Apr 26, 2012
- 275
- 16
Hopefully some of the experienced folks can give me some pointers and help me get it right ....
I started the thread here:
http://www.smokingmeatforums.com/t/125563/new-build-block-smokehouse-chimney-and-vent-questions
Thanks for the help ... I need it!
I started the thread here:
http://www.smokingmeatforums.com/t/125563/new-build-block-smokehouse-chimney-and-vent-questions
Thanks for the help ... I need it!
