i got a ? on Baby Back ribs

[flanntastic]

so when you buy a rack at the grocery, they taper, one end is the thicker and one is smaller.

the thicker end has allot of meat on the top of the ribs, but it doesn't cook like the small end, do you trim that top meat off for a even cook?

 

[ronald e raines]

I do not trim them and have no problems. I use the 2-2-1 method

 

[bmudd14474]

No trimming here.

 

[flanntastic]

do your larger end ribs have way more meat on top?  like a muffin top?

 

[scarbelly]

I don't trim either - Costco does a great job and they even remove the skin for you