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I did it ... First Pulled Pork

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paul catt

Smoke Blower
Joined
Dec 28, 2012
Messages
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Location
Cedar Point NC
So I rubbed it with my spices overnight in the fridge ..didn't inject ..will next time for some extra flavor .... and in the MES30 it went


Looking good and the smell ....


LOOK !!!! I remembered foil at the bottom this time :)


I have this problem ...I can never just smoke one kind of meat at a time ..so in went some fresh Italian Sausage (Sigh ..store bought)


Can I even tell you how good they were ...its like all the flavor just consecrated in them ..and talk about a snap when ya bite..


un wrapped rested for a 90 minutes or so ..  .. Hey ..who stole that piece of bark  :)


Dinner is served ...one has plain NC BBQ sauce  and one had Wango Tango on it

off subject  but


Can a dog get brain freeze  :)

Gunna have it for supper again tonight ...then freeze some of it in freezer bags ...man that was good stuff
 
drool.gif
 looks great to me!
 
Great job......

Not sure about dog brain freeze..... Mine gets into everything........
 
Looks-Great.gif


My yellow lab loves ice cream, but sometimes I don't think he has a brain.  This would by default make him immune to brain freeze! But seriously, that is some great looking q-view!
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
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