I am loving the different peppers I have been trying and am interested in growing varieties I would never find in a store near me.
I have purchased a bunch of different seeds I think I might like. I will set up a grow station in my garage with warmers and grow lights so I can start them now. I will replant them outside in vertical barrels in the spring so they can do their thing. I am in a climate that can grow them almost year round. Just not now until February. Most of the seeds are high yield in the 90% range but a few are less because there are no other options. Wish me luck.
What I have so far.
I have purchased a bunch of different seeds I think I might like. I will set up a grow station in my garage with warmers and grow lights so I can start them now. I will replant them outside in vertical barrels in the spring so they can do their thing. I am in a climate that can grow them almost year round. Just not now until February. Most of the seeds are high yield in the 90% range but a few are less because there are no other options. Wish me luck.
What I have so far.
| Tobasco |
| Sweet Red Cherry Pepper |
| Wiri Wiri Red |
| Wiri Wiri Yellow |
| Red Jamaican Scotch Bonnet |
| Hot Scotch Bonnet Yellow |
| Black Pearl |
| Quintisho Red |
| Garden Salsa |
| Sweet Golden Macaroni |
| Sweet Banana Pepper |
| Fresno |
| Italian Jimmy Nardello |
