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Discussion in 'Fatties' started by smoking in ft. collins, Sep 6, 2010.
I am doing a fattie with Italian Sausage. 1 lb.
Roughly how long do they take to get to 160*?
really depends on what you stuff in it. I usually give 2 hours or so. But I also like to let them rest a bit too so give more time then needed and rest if its done early