I was trying to do this when making blackened salmon but the butter didn't seem to be coming out too well.
I know I have seen people on here say they do this.
Do you have to mix the butter with water or something?
I had it coming out but only in a stream. I couldn't get the bottle to spray.
Then as soon as the butter was washed out, it sprayed fine with water again. So it wasn't the bottle.
I figure I'm doing something wrong :roll:
Thanks
I know I have seen people on here say they do this.
Do you have to mix the butter with water or something?
I had it coming out but only in a stream. I couldn't get the bottle to spray.
Then as soon as the butter was washed out, it sprayed fine with water again. So it wasn't the bottle.
I figure I'm doing something wrong :roll:
Thanks