Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
I did a little experimenting today. I put a 1100 watt electric hot plate in my Char-Broil box smoker, set a smoke box on it, fired it up and shut all the vents. After 30 minutes, the temp stabilized at 203* and the box was full of smoke.
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.