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Hind leg smoking rocky mtn sheep


Smoke Blower
Joined Dec 3, 2011
This is my first sheep of any kind. Looking at the great pics of those posted. I think i need to cook mine a little more, my wife will not eat it red or bloody. Ive got it on the smoker at 225 and its been on 4 hrs. The temp probe is showing 140. How high can i go with out ruining it, drying out or what ever!?.


Legendary Pitmaster
Staff member
OTBS Member
★ Lifetime Premier ★
Group Lead
Joined Jun 1, 2008
160 is the max id go.

leah elisheva

Master of the Pit
Joined Sep 19, 2013
I will happily eat it bloody!!!! And I'd love to see photos!!! Sounds delicious! Cheers! - Leah

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