Very little mods, I added a 2 additional vent holes down near the element. I then ducted a small case (muffin) fan to blow fresh air in the chamber. It really isn't necessary but it helps produce smoke almost instantly. The fan is on a separate switch and I only run it for like 30seconds after adding wood then turn it off. It is nice to switch the fan on after I'm done cooking to help cool the cabinet.
Pretty much set the temp @ 200-210 get the smoke rolling drop in my wireless thermometer probe and basically walk away. Its awesome!
Pretty much set the temp @ 200-210 get the smoke rolling drop in my wireless thermometer probe and basically walk away. Its awesome!