My wife is set on me hot smoking salmon for supper tomorrow. The only smoker I have is the ECB electric and from what I've read, this smoker runs a bit hotter than what is optimal for smoking salmon. Anyone have any experience smoking salmon on one of these?
	
		
			
		
		
	
				
			 
				
		 
										 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		
