- Feb 20, 2013
- 3
- 15
Hello my name is Norm and I love BBQ.
Ever since I was a little boy I have always enjoyed BBQ. My dad introduced me to BBQ as a child and Im happy to say that its something I never get tired of. Born in Memphis I feel that BBQ is in my blood. I enjoy finding old BBQ places that have been around in different states. Usually Ga, SC, and NC . My wife calls these ventures a wild goose chase. Now she tells my little girl here we go on Daddys wild goose chase.
Things I love....
I enjoy smoking Pork Shoulders , Butts and Baby back ribs.
My strengths are Sauces. I am a sauce king. I love making sauces.
Pork shoulders and Butts
BBQ Baked Beans
Patience to stand by a grill all night long until its done.
My Weakness is
Rubs. I need to get away from being lazy and put together one good rub. I have worked on some rubs but end up with some pre packaged rub. I plan on finding a good rub for Pork shoulder and Beef Brisket.
Brisket in general I love .. I had some awesome brisket at Blacks BBQ at Lockhart, Tx would love to put together a Brisket this year.
One of my Favorite BBQ places that shutdown was The Ga. Pig in Brunswick, Ga
This place had a great old cabin feel with a stone hearth. My family visited it for at least 30 years.
I told the wife that someday I will own it if it ever goes for sale. .. I still wait so If you know who owns it IM me lol.
My smoker is a Egg shaped steel smoker that i found at Lowes I normally use Hickory, Apple and cherry woods with some charcoal mix.
Disadvantage of my smoker .. Thin walls makes temps vary so your always chasing a perfect temp especially after the sun goes down.
Advantage of my smoker. It gets the job done lol and thats the extent of it.
I tell you this. You know you love food when you take a picture of it.
Ever since I was a little boy I have always enjoyed BBQ. My dad introduced me to BBQ as a child and Im happy to say that its something I never get tired of. Born in Memphis I feel that BBQ is in my blood. I enjoy finding old BBQ places that have been around in different states. Usually Ga, SC, and NC . My wife calls these ventures a wild goose chase. Now she tells my little girl here we go on Daddys wild goose chase.
Things I love....
I enjoy smoking Pork Shoulders , Butts and Baby back ribs.
My strengths are Sauces. I am a sauce king. I love making sauces.
Pork shoulders and Butts
BBQ Baked Beans
Patience to stand by a grill all night long until its done.
My Weakness is
Rubs. I need to get away from being lazy and put together one good rub. I have worked on some rubs but end up with some pre packaged rub. I plan on finding a good rub for Pork shoulder and Beef Brisket.
Brisket in general I love .. I had some awesome brisket at Blacks BBQ at Lockhart, Tx would love to put together a Brisket this year.
One of my Favorite BBQ places that shutdown was The Ga. Pig in Brunswick, Ga
This place had a great old cabin feel with a stone hearth. My family visited it for at least 30 years.
I told the wife that someday I will own it if it ever goes for sale. .. I still wait so If you know who owns it IM me lol.
My smoker is a Egg shaped steel smoker that i found at Lowes I normally use Hickory, Apple and cherry woods with some charcoal mix.
Disadvantage of my smoker .. Thin walls makes temps vary so your always chasing a perfect temp especially after the sun goes down.
Advantage of my smoker. It gets the job done lol and thats the extent of it.
I tell you this. You know you love food when you take a picture of it.
