Hello from The Ramblin' Pit!

Discussion in 'Roll Call' started by the ramblin pit, Feb 17, 2014.

  1. Hi Everyone,

    My name is Matt and I am the owner and pitmaster at The Ramblin' Pit BBQ Catering here in Trenton, Ontario Canada. I work with a reverse flow, Bubba Grill built in Georgia by my friends at Bubba Grills. I also use a 22.5" Weber Smokey Mountain for home cooking and small catering jobs. I have a Brinkmann electric smoker i use primarily for making Jerky.

    I specialize in pork butt, St. Louis style pork side ribs, pit beef and whole hog. I am always looking for new tricks of the trade to make me a better pitmaster so I can continue to pass good food onto my customers. Message me if you'd like to learn more about me or my pit.

    Here is a look at my grill:



    The Ramblin' Pit
  2. raastros2

    raastros2 Smoking Fanatic OTBS Member

    very pretty
  3. raastros2

    raastros2 Smoking Fanatic OTBS Member

    looks a little clean though haha
  4. disco

    disco Smoking Guru OTBS Member SMF Premier Member

    Welcome from a fellow Canadian.

    This is a great place for meeting good people and getting good ideas.

    As a pro, I will be looking forward to your posts.

  5. [​IMG]Hello and welcome from East Texas. This is a great site, lots of information and great people that are willing to throw in their two cents worth on about anything.  Good looking rig, did you build it ?  



  6. That was a picture when it was new. I've put a few miles on it since then haha
  7. Thanks I am looking forward to meeting fellow enthusiasts. I had my grill built by Bubba Grills out of Haddock, GA. A very well made machine I must say.
  8. Welcome

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