Hello from Southern Indiana

[delaney]

Wow, what a great site.  Glad to be a member.  You guys really know your stuff.  I hope to learn a lot.  I have a 30" Masterbuilt gas Smoker I bought about a year ago and have used it for ribs, pulled pork, ham and turkey, but I know that it could have been better with some of the tips you all have posted.  I've got pork loins in brine and will be smoking them on Christmas Eve.  Thanks, 

 

[s2k9k]

to SMF!!! We're happy you found us! You've come to the right place, we have over 40,000 members and over 800,000 posts so you should be able to find almost anything you want to know. Remember the search bar at the top can be your best friend for finding answers fast!

You might want to check out Jeff's Free 5 day E-course it will teach you all the basics and a whole lot more!

 

[jrod62]

Welcome to SMF :welcome1: