Hello from Iowa

[richoso1]

Welcome tot he SMF, looks as if you're going to fit right in with the family of smokin'
buddies.

 

[jeffj]

Wow, what a bunch of great reponses. I feel welcomed already. I know that these message boards have very friendly and knowledgable people. Since I am new here, I will robably be asking more than asnwering, but that will change with time.

Dumb question time. What is the brine solution that people use for chicken? I am going to guess first and say that it is a salt/water solution. How much salt to water? I am sure that too much salt will introduce its own flavor and drown out anything else. Thanks for being patient.

Osage used to equal good wrestling in the 80's. I remember the Schwab kids doing well at state. I think that one coaches wretling a BVU in Storm Lake.

 

[eaglewing]

Greetings 'Jeff', and Welcome to the 'community'.

Enjoy your stay at SMF
Settle in and have fun.
Any questions, plenty of experts... and make yourself at home.

 

[jdt]

another welcome from des moines