- Jul 22, 2015
- 47
- 22
I love salmon patties and was thinking about using some of my freezer stock for salmon patties. Can salmon, besides being canned has bones and skin mixed in it....... bad stuff. It is easy enough to remove the pin bones and skin from a fillet. But it brings up some questions,
Has any ever used a meat grinder on salmon? If I got the fillet almost frozen and put it through a larger plate, larger holes it might work? Right? Lol, has anyone ever tried grinding salmon?
my wife asked me how many pin bones a salmon has so I googled it the only answer if found was 29 pin bones, which did not make sense because of the odd number of bones, is that 29 a side?
Has any ever used a meat grinder on salmon? If I got the fillet almost frozen and put it through a larger plate, larger holes it might work? Right? Lol, has anyone ever tried grinding salmon?
my wife asked me how many pin bones a salmon has so I googled it the only answer if found was 29 pin bones, which did not make sense because of the odd number of bones, is that 29 a side?