Grilled chops w pics

[SmokinVOLfan]

Started out with a 4 lb pork loin I had in the freezer. Bought this to make CB out of but never got around to it and was in the mood for some pork chops. Thawed out and ready to go.

Cut it into some decently thick chops.

Marinating in some low sodium teriyaki sauce, Italian dressing, garlic power, parsley, and black pepper.

Cut up some red potatoes tossed in garlic herb infused EVOO, rosemary, and black pepper. Baked 425 for 35 minutes.

Cut up some English cucumber, sweet onion, and green onion. Tossed garlic herb EVOO and spicy pepper vinegar.

Chops on the grill running about 500. Extra marinade I made off to the side on top.

Close up of one of the done chops.

Plated up with some mac and cheese, the red potatoes, and some white bread garlic bread.

Turned out pretty good! The way meat prices are these days its nice to go to freezermart as sawhorseray says and find something good to cook up. Thanks for checking it out.

John

 

[HalfSmoked]

Yes sir why not I'll take a plate.

Warren

 

[smokerjim]

that's a fine looking meal John, thankfully meat prices are starting to drop.

 

[TNJAKE]

Damn that close-up of the finished chop is mouthwatering. Nice plate

 

[chopsaw]

Nice plate , looks like you nailed the temp . Good job .

 

[BrianGSDTexoma]

Nice color on those chops.

 

[tander28]

Great looking meal! My wife wishes I shopped at our local FreezerMart a little more often, I seem to buy even more meat than I am cooking haha

 

[Brokenhandle]

Good looking meal! Chops are perfect, look real juicy. Must have been that natural light!

Ryan

 

[6GRILLZNTN]

Great looking food John. That plated shot is pure awesomeness! GBO!

Dave

 

[Bearcarver]

Great looking meal! My wife wishes I shopped at our local FreezerMart a little more often, I seem to buy even more meat than I am cooking haha

I know what you mean, Tander!!
I got that same problem, except since the Virus got here, I've been catching up, and My Freezers are thinning out some.
I think I have a big hunk of Pork Loin in the Basement Freezermart.
Might have to follow the Volunteer Fan!!!

Nice Job John--- SmokinVOLfan !!
Like.

Bear

 

[xray]

Beautiful looking chops and a nice 5 course meal! Hard to beat a pork chop on the grill

Like!

 

[jcam222]

Man those chips are cooked perfectly. Nice and hot to sear it and looks to be pulled in the 145 range. Nice!!

 

[Central PA Cowboy]

Not a big chops fan, John. But I think you can convert me after seeing this post.

 

[Sowsage]

That plate is a thing of beauty! Very nice job! I like everything about this meal!

 

[sawhorseray]

Boy howdy John, there's nothing not to like about that dish and everything to love about it, big huge Like! Man, perfect pork chops, mac 'n cheese, fried taters: with a little applesauce that could be my last meal if I just happened to be on Death Row. I'll be trying to stay away from that place, but it is a truly great plate, nice piece of work! RAY

 

[MJB05615]

That whole plate looks perfectly cooked and totally delicious John! I haven't grilled Pork Chops in a while, I usually go slightly too long and they're dry. But after seeing yours, I'm gonna give it another shot.
Thanks and Enjoy!

Mike

 

[gmc2003]

Excellent Job on those chops John!!! English cucumber, that's how my mother got me to eat zucchini when I was just a young'in. She'd tell me that is was english cucumber.

Point for sure
Chris

 

[SmokinVOLfan]

Yes sir why not I'll take a plate.

Warren

Thanks Warren! If there were any leftover I would send them your way!

 

[SmokinVOLfan]

that's a fine looking meal John, thankfully meat prices are starting to drop.

Thanks Jim! Beef is still pretty high around here but pork and chicken aren't too bad.

 

[SmokinVOLfan]

Damn that close-up of the finished chop is mouthwatering. Nice plate

Thanks Jake appreciate it!