Greetings from Dartmouth Nova Scotia

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

JMacCHFX

Newbie
Original poster
Apr 8, 2018
1
0
Hello, I've been directed to this forum a few times after Google searches so I thought I would join up. In addition to smoking and cold smoking, I like to Sousvide, cure meat, pickle,ferment and homebrew. I enjoy playing with temp and humidity controllers and have built my own curing chamber and fermentation chamber.

I'm looking forward to getting new ideas and sharing what I have learned.
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Great deal on LEM Grinders!

Latest posts

Hot Threads

Clicky